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The Ferrara Balloon Festival: You May Never Be Earth-Bound Again

When travelers think of historic ItalianUsing the complimentary hotel bicycles, we
cities, they often think of Florence, Rome,were  able  to  bike to the Balloon Festival.
and Venice. But for those who know the real
Italy, there are other incalculable riches.The region of Emilia Romagna is known
One such treasure is the town of Ferrara,world-wide for its food, and our dinner at
protected by UNESCO on the World Culturalthe Big Night Ristorante (+39 0532 242 367),
Heritage list as a priceless example of aa restaurant that shares an entrance and
living,  breathing  work  of Renaissance art.collaborative relationship with the hotel,
was no exception. We ate a crostata salata
A vast portion of the town survives from thedi ricotta, which is a ricotta pie topped
middle ages and in the off-season, before thewith grilled radicchio. This was followed by
arrival of eager tourists, a quiet morningpasticcio di macaroni alla ferrarese con
walk in the pedestrian center along thetartufo, a wonderful macceroni pasta with
cobble-stoned streets and brick and stonetruffles covered by paper thin and crispy
palazzos will bring you back hundreds ofpasta dough. Our second course was filetto
years to a less complicated existence. Nowdi manzo in crosta con punte asparagi, crema
picture a crisp cool day in September and trydi Roquefort profumato al tartufo nero, which
to imagine the sky above that beautiful cityis a beef fillet in pastry with white
filled with the dancing colors of hot airasparagus tips, a hint of Roquefort and black
balloons. First one, then five, twenty, thentruffles.
thirty.
All dishes melted in our mouths and were some
Alex and I braved an actual take-off, butof the finest I have tasted. The entire
even from the ground, the festival is filleddinner was topped off with a chocolate
with sights and sounds that most of us aremasterpiece, dolcetto di cioccolato fondente
not used to experiencing in every day life.con crema alla vaniglia, gelato di pistachio
Imagine a flaccid piece of colorede curry indiano. If you can picture this, it
parachute-like material, slowly inflating towas a warm chocolate cupcake with a liquid
a balloon the size of a three story buildingcenter, with vanilla cream, homemade
and then float off into the sky amid thepistachio ice cream and Indian curry. It
sound and sight of the flaming forced airwould be the one food I would request should
entering it. Let's face it, your adrenalineI have the misfortune to find myself on
is going even if you are not one the luckydeath-row some day. The chef, Fabio Zanella,
ones to take a celestial journey. It's notis sure to have been scooped up an aggressive
necessary to wait until next year. Ferrarahotelier somewhere else in the world, were it
has many other sites, none of which should benot for the fact that he was born and bred in
missed. But should you decide to combineFerrara  and  reluctant  to  leave.
your trip with the experience of the
magnificent "mongolfiere," the hot airFerrara has many other sites, none of which
balloons will be waiting for you nextshould be missed. They include La Pinacoteca
September.Nazionale (The National Picture Gallery), a
home for a panorama of paintings from the
Our favorite hotel is Hotel Ferrara (+39)mediaeval era to the 18th century and many
0532-20.50.48, in the historical center inother beautiful museums. The most
the main piazza overlooking the Castelloheart-rendering, however, and one not to be
Estense an imposing 14th century castle andmissed by those exploring their Jewish
the symbol of power and refinement of theheritage is that of the Jewish Ghetto,
historical presence of Ferrara. There couldbeautifully preserved with its three
be no better base for a visit of the town.synagogues.



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