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The Ferrara Balloon Festival: You May Never Be Earth-Bound Again

When travelers think of historic ItalianUsing the complimentary hotel bicycles,
cities, they often think of Florence,we were able to bike to the Balloon
Rome, and Venice. But for those whoFestival.
know the real Italy, there are otherThe region of Emilia Romagna is known
incalculable riches. One such treasureworld-wide for its food, and our dinner
is the town of Ferrara, protected byat the Big Night Ristorante (+39 0532
UNESCO on the World Cultural Heritage242 367), a restaurant that shares an
list as a priceless example of a living,entrance and collaborative relationship
breathing work of Renaissance art.with the hotel, was no exception. We
A vast portion of the town survives fromate a crostata salata di ricotta, which
the middle ages and in the off-season,is a ricotta pie topped with grilled
before the arrival of eager tourists, aradicchio. This was followed by
quiet morning walk in the pedestrianpasticcio di macaroni alla ferrarese con
center along the cobble-stoned streetstartufo, a wonderful macceroni pasta
and brick and stone palazzos will bringwith truffles covered by paper thin and
you back hundreds of years to a lesscrispy pasta dough. Our second course
complicated existence. Now picture awas filetto di manzo in crosta con punte
crisp cool day in September and try toasparagi, crema di Roquefort profumato
imagine the sky above that beautifulal tartufo nero, which is a beef fillet
city filled with the dancing colors ofin pastry with white asparagus tips, a
hot air balloons. First one, then five,hint of Roquefort and black truffles.
twenty, then thirty.All dishes melted in our mouths and were
Alex and I braved an actual take-off,some of the finest I have tasted. The
but even from the ground, the festivalentire dinner was topped off with a
is filled with sights and sounds thatchocolate masterpiece, dolcetto di
most of us are not used to experiencingcioccolato fondente con crema alla
in every day life. Imagine a flaccidvaniglia, gelato di pistachio e curry
piece of colored parachute-likeindiano. If you can picture this, it
material, slowly inflating to a balloonwas a warm chocolate cupcake with a
the size of a three story building andliquid center, with vanilla cream,
then float off into the sky amid thehomemade pistachio ice cream and Indian
sound and sight of the flaming forcedcurry. It would be the one food I would
air entering it. Let's face it, yourrequest should I have the misfortune to
adrenaline is going even if you are notfind myself on death-row some day. The
one the lucky ones to take a celestialchef, Fabio Zanella, is sure to have
journey. It's not necessary to waitbeen scooped up an aggressive hotelier
until next year. Ferrara has many othersomewhere else in the world, were it not
sites, none of which should be missed.for the fact that he was born and bred
But should you decide to combine yourin Ferrara and reluctant to leave.
trip with the experience of theFerrara has many other sites, none of
magnificent "mongolfiere," the hot airwhich should be missed. They include La
balloons will be waiting for you nextPinacoteca Nazionale (The National
September.Picture Gallery), a home for a panorama
Our favorite hotel is Hotel Ferraraof paintings from the mediaeval era to
(+39) 0532-20.50.48, in the historicalthe 18th century and many other
center in the main piazza overlookingbeautiful museums. The most
the Castello Estense an imposing 14thheart-rendering, however, and one not to
century castle and the symbol of powerbe missed by those exploring their
and refinement of the historicalJewish heritage is that of the Jewish
presence of Ferrara. There could be noGhetto, beautifully preserved with its
better base for a visit of the town.three synagogues.



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